Tradition and Modernity
From the olive yard caring to marketing, via production of the olive juice, our family combines tradition and modernity in order to obtain the highest quality and excellence in all our products and services.
BASILIPPO CALIDAD GOURMET S.L., is the company responsible for the commercial side in all markets as Spain, Europe (Germany, UK, Hungary, Finland, Belgium, Holland, Czech Republic, France …) and the rest of the world (Canada, Mexico, U.S.A., Japan , Brazil …).
While OLEOMORILLO S.L. is responsible for the agricultural and the production sides. The tradition of growing olives, the specific formation and modern production systems, help us to cultivate and extract Extra Virgin Olive Oil of highest quality.
Our facilities have the most modern machinery on the market to extract the “olive juice” and a acclimatized wine cellar (18 º C), well as a system for the inertization of the tanks (nitrogen) to assure optimal conservation and quality in all of our Extra Virgin Olive Oils.